Whether or not you can eat eggs for facial allergies depends on the type of allergenic substance. If the allergy is caused by medication or external contacts (such as masks or cosmetics) and the patient was able to eat eggs before the allergy, eggs are not a contributing factor to this condition. If it is clear that the allergy is caused by food protein and the patient is in a more severe state of hypersensitivity, a low protein diet is recommended and eggs are a high protein food to be avoided as much as possible, as they may aggravate the symptoms of facial allergy. During facial allergy patients can go to the hospital for appropriate allergen testing such as patch test to find the possible allergens and isolate them to prevent recurrence of allergy. Hot foods such as chili, mustard and fried foods should be avoided as much as possible to prevent accelerated blood circulation in the facial skin, which can lead to further worsening of allergy symptoms. In addition to paying attention to diet, patients should also pay attention to sun protection when going out during facial allergy to prevent ultraviolet light from irritating the facial skin, and avoid using cosmetics and washing the face with warm water every day.