Regular review of blood calcium and phosphorus should not be ignored

  Children with nephrotic syndrome take glucocorticoid hormone treatment for a long time, because the hormone will cause the loss of calcium in the body, so they should take calcium supplements every day, basically at least 400mg to 600mg per day, and take vitamin D at the same time, the role of vitamin D is to promote the absorption of calcium from the intestines and kidneys, so that the blood calcium level remains normal, vitamin D also promotes the reabsorption of phosphorus, so children regularly measure blood calcium When children’s blood calcium and phosphorus are measured regularly, the blood phosphorus is often over the standard while the blood calcium is normal, but it is not a big problem if the blood phosphorus is mildly over the standard, but if it is seriously over the standard, so that the product of calcium and phosphorus exceeds the standard, calcium will be deposited in the body and stones will appear. Therefore, for children with excessive phosphorus, it is very important to limit the intake of phosphorus in food. The major phosphorus-containing foods are mainly flour-based foods, meat, eggs and egg yolk, children with kidney disease generally do not eat much meat, the source of phosphorus is mainly flour-based foods, such as noodles, bread, etc. Phosphorus-containing foods are attached below for your reference.
  Commonly used foods containing phosphorus table
  1, cereals
  Gluten 35, fries 79, high gluten flour 175, rice flour 37, noodles 87, brown rice 280 noodles (cooked) 42, low gluten flour 96, wheat 405, rice (cooked) 51, nutritional flour 112, oats 451, bread 67, glutinous rice 120, nutritional rice 516.
  2.Fats and oils
  Lard 0, peanut oil 0, salad oil 0.
  3.Dry bean seeds and solid class
  Winter flour 30, oil tofu 230, soybean 506, peanut milk 36, stinky tofu 257, soybean skin 560, soybean milk 40, tofu milk 301, fava bean 570, tofu 169, red bean 318, sesame 574, miso 170, green bean 320, dried lotus seed 583, corn 191, pea 387, desiccated peanut flour 777, dried soybean 194, peanut rice 392, melon seed 984.
  4, starchy roots and tubers
  Bean and potato 14, potato 58, water chestnut 72, lotus root powder 80, rhizome 104, sweet potato 110.
  5.Livestock and poultry
  Pork blood 11, beef tongue 136, duck 190, pork loin 246, fatty pork 18, duck gizzard 167, goose 191, sausage 265, pancetta 83, tripe 170, pork tongue 199 beef liver 276, beef (semi-fat) 90, Chinese ham 171, chicken 230, chicken liver 283, lean pork 123, pork brain 177, foreign ham 231, pork pine 430, bacon 128, beef (lean) 177, pork heart 236, beef liver 476, lamb 134, chicken gizzard 181, pork belly 240, pork liver 521.
  6.Aquatic food category
  Kelp 6, clam 128, carp 174, river eel 240, sea cucumber 8, white pomfret 137, sailfish 179, maga fish 249, eel 54, shrimp 139, black pomfret 184, shark 257, clam 85, sea eel 151, oyster 198, small tube 257, oyster 105, sea crab 153, desa 204, fish pine 291, crispy fish ball 115, Wu Guo fish 154, White scallop 205, Bedfish 353, Lice 123, Squid 156, Guo Guo fish meat 228, Nori (dried).
  7.Vegetables
  White radish 11, oilseed rape 25, hollow cabbage 36, mowed cabbage 61, winter melon 12, loofah 25, spinach 36, amaranth 66, large cucumber 18, bitter melon 26, Shandong cabbage 36, Gui Zhu Xun 71, mowed cabbage heart 20, mung bean sprouts 28, leek flower 38, red phoenix cabbage 76, green pepper 21, green bamboo Xun 30, leek 41, white amaranth 80, Qing Jiang Cai 22, eggplant 30, carrot 42, sweet potato Leaf 81, cabbage 22, cauliflower 30, Minzu 44, corn 100, Lagenaria 23, lettuce 30 lettuce heart 45 mushroom 120, celery 23, pumpkin 30, mahogany bamboo shoots 49, emperor beans 140, coronary lettuce 23, leek 31, beans 54, shiitake mushroom 190, tomato 24, onion 33, asparagus 55, golden needle (dried) 208, cucumber 24, wild rice shoot 35, kale 56, wood ear 210.
  8.Fruit
  6, red watermelon 6, red watermelon 11, red wandan 19, dip persimmon 27, yellow watermelon 7, barrel citrus 15, white wandan 20, litchi 27, mango 8, poppy peach 16, bird pear 20, grape 27, pineapple 9, water pear 17, white grapefruit 21, peach 38, apple 10, melon 17, papaya 22, longan 42, pomegranate 10, tangerine 17, lotus 23, red date 42, loquat 10, red tomato 18 Lemon 23, Sacha 49, Red grapefruit 10, Plum 19, Banana 24, Black date 128, Mulberry (dried), 486 Red fruit (dried), 440 Cinnamon (dried) 206, Cinnamon meat 120, Sour date 95, Coconut 90, Raisin 90, Dried apricot 89, Red pink skin pomegranate 76, Pomegranate (mean) 71, Onyx pomegranate 70, Green skin pomegranate 68, Black date (with kernel) 66, Miyun small jujube 66, black jujube (without kernel) 63, black currant [blackcurrant] 59, noodle egg 56, persimmon cake 55, sea buckthorn 54, Leling jujube 52.
  9.Egg and dairy
  Egg white 12, skin egg 198, fresh human milk 21, duck egg 232, fresh cow’s milk 85, egg 238, fresh goat’s milk 110, egg yolk 547.
  10.Other
  Salt trace, brown sugar 80, soft drink 1, soy sauce 153, beer 4 packs, seed tea 185, honey 7, black tea 270, sugar cane juice 9, green tea 550, white vinegar 16, Jiansu juice 970, vinegar 25, yeast powder 1600.