Our body is just like the trivial things in life, there are always some challenges from time to time. For example, when the kidneys are attacked by some viruses, it may lead to the appearance of kidney atrophy. At this time, if we want to control the disease effectively, we still need to make some changes in many aspects. So what should I pay attention to on the road to fight kidney atrophy diet again? First, protein intake. Meat can correspond to eat, but the best beef and so is not to choose. In the past, to grasp the intake of protein, can be excessive consumption of milk, meat, they contain more essential amino acids, to supply the body needs. Second, pasta. Kidney atrophy patients can eat proper pasta, but do not eat hard pasta, and do not eat more. Third, the intake of water, electrolytes and other substances. Patients with kidney atrophy should grasp the intake of water and salt to prevent the burden on the kidneys from becoming edema. Avoid foods that contain too much potassium, such as bananas, monotonous fruits, beef, pork, sardines, soy sauce, lettuce, wheat, etc. Eat more dark green vegetables, etc. Fourth, fat intake. Fat should think about eating foods with more single unsaturated fatty acids, such as animal oils. Usually to limit the intake of protein, can be moderate consumption of milk, meat, they contain more essential amino acids to supply the body needs. Patients with renal atrophy should pay attention to the intake of fats. Fats should be considered to consume foods with more monounsaturated fatty acids, such as vegetable oils. In addition, if patients with renal atrophy experience some discomfort, they must go to the hospital in time for examination and consultation. Once aggravated, or during recovery, different stages of the disease, the relative treatment medication situation is different, so it must be clear, based on the comprehensive determination of the disease. Of course, patients with renal atrophy should also pay attention to the intake of water, electrolytes and other substances. Patients with renal atrophy should limit the intake of water and salt to avoid increasing the burden on the kidneys and causing edema. Avoid foods that contain too much potassium, such as bananas, dry fruits, beef, pork, sardines, soy sauce, lettuce, wheat, etc. Eat more dark green vegetables, etc. The treatment of kidney atrophy is actually not as difficult as before, so we should first build up the confidence in our hearts to overcome the disease, and then actively engage in the treatment process of the disease.