Many patients are very concerned about what they should eat after transplantation. In fact, the post-transplantation diet with the usual not much difference, just need to master a few principles: 1, light diet, choose easily digestible food post-transplantation patients because of bedridden time is too long, slow gastrointestinal peristalsis, gastrointestinal emptying slows down, so we recommend that you choose a light and easily digestible, not greasy food, such as all kinds of fresh vegetables, fruits, fresh milk, eggs, fish, rice porridge and so on. Fried food is not easy to digest, soybeans, soybeans, etc. are not easy to digest. 2, high protein diet due to postoperative egg retrieval many patients bloating may occur ovarian hyperstimulation syndrome, we recommend eating more high protein foods, such as eggs, milk, lean meat, fish and other protein-rich foods. Eat small amount of frequent meals and try to eat more diuretic foods such as watermelon juice, orange juice, winter melon soup, radish soup, green bean soup, etc., and try to drink and urinate as much as possible. Dry beans, potatoes, potatoes and sweets are easy to flatulence should be controlled appropriately. 3, as little as possible cold drinks, spicy stimulating food spicy food is including fried food, chili, pepper, garlic, mustard, pepper, ginger, tobacco, alcohol and alcoholic beverages collectively. Because cold drinks are easy to stimulate the gastrointestinal tract, causing stomach pain, abdominal pain, diarrhea, etc., spicy food will also make the colon to absorb water to enhance the role of hard and dry stools, causing constipation, constipation and diarrhea can be caused by uterine contractions, the embryo is not conducive to bedding. 4, eat more food rich in dietary fiber patients after transplantation due to low activity, slow gastrointestinal activity, easy to produce constipation, we recommend that patients eat more food rich in dietary fiber, such as celery, leeks, lotus root, yam and so on.