High blood uric acid can eat chicken in moderation. High blood uric acid and diet have a certain correlation, patients with high blood uric acid need low purine diet. Long-term high uric acid will increase the risk of gout and cardiovascular and other metabolic diseases. The purine content per 100 grams of chicken is about 137.4 mg, for the middle purine content of the food. For people with high blood uric acid can eat chicken, but in moderation, such as consuming too much can also lead to further increase in uric acid. Can be accompanied by a variety of fresh fruits and vegetables, try to nutritionally balanced. Patients with high blood uric acid are advised to go to regular hospitals for detailed consultation, rationally adjust the dietary structure under the guidance of physicians, and if necessary, be treated with relevant medication and regular review of renal function and other indicators.