It is possible to eat fish during the recovery period of pancreatitis. The clinical symptoms of patients recovering from pancreatitis have basically disappeared, and the digestive function is gradually recovering, so the diet at this time should be a light, easy-to-digest diet with high protein, high vitamin and low fat. Fish is a high-protein food, and is a high-quality protein, which is conducive to the nutritional recovery of pancreatitis patients. However, it should be noted that high-fat foods such as fish oil and fish eggs should be avoided in order to avoid indigestion or the reoccurrence of pancreatitis. During the recovery period of pancreatitis, you can choose freshwater fish for consumption, economical, such as carp, carp, etc. The best effect is to stew the fish soup, and you can also add soy products to further increase the protein intake. At this time, you can also eat more fresh fruits and vegetables to replenish vitamins. However, the treatment of pancreatitis is mainly aimed at the causes, such as controlling blood lipids smoothly and actively dealing with bile duct stones.