The survival time of patients with hyperuricemia is related to symptom control and dietary habits, and there is no uniform time. Hyperuricemia belongs to the metabolic disease caused by abnormal purine metabolism, patients with increased uric acid, joint redness, swelling, pain and other symptoms of gouty arthritis, which can not be cured. After the onset of the disease should be actively symptomatic treatment, uric acid lowering treatment, diet control. After doing the above, the survival time of the patient is similar to that of other normal people, and the life span will not be shortened. If there is no treatment and diet is not controlled, repeated episodes and prolonged course of the disease will easily complicate the diseases of other vital organs, and even cause hypertension and renal failure, which will greatly shorten the survival time of the patients. Therefore, it is recommended that patients try to reduce the intake of purine-rich foods, such as animal offal, seafood, etc.; prohibit the consumption of alcohol to avoid reducing the metabolism of uric acid. Usually should also drink more water, promote uric acid discharge.