Diabetic patients can eat watermelon seeds in moderation, because watermelon seeds contain unsaturated fatty acids and proteins, diabetic patients can eat to supplement the body needs, but to control the amount of food each time. For diabetic patients can eat watermelon seeds, which contains unsaturated fatty acids, vitamin B2 and protein, in addition to crude fiber and other ingredients, its glycemic index is not high, diabetic patients can eat. However, considering that watermelon seeds belong to the fat food, and high calorie, so diabetic patients need to eat a limited amount. Although diabetes can eat watermelon seeds, but to control the amount, such as the condition is too serious, should go to the hospital in time for a comprehensive examination, and to actively carry out targeted treatment.