Diabetes can drink fish soup in moderation, in normal times to do low-fat, low-sugar diet. Fish soup is nutritious, rich in protein, vitamin E, vitamin C and potassium, phosphorus, calcium and other trace elements, so diabetes can drink fish soup, but pay attention to moderation, to avoid excessive intake at once. In normal times, we should do a low-fat, low-sugar diet, eat more cereals, increase the intake of fresh vegetables, strictly limit the intake of high-fat food, avoid eating sugar, canned fruits, honey and other foods with high sugar content. Eating should be regular and disciplined, avoiding overeating. At the same time, you should actively seek medical advice and strictly follow the doctor’s instructions to take medication.