The term “dyslipidemia” is a common name for “hyperlipidemia”. The daily diet of these patients is recommended to be “low in calories, low in cholesterol, low in fat, low in sugar and high in dietary fiber” as the main principle. Foods with low cholesterol include bitter melon, potatoes, tomatoes, fresh mushrooms, rice, green beans, etc.; foods with low fat include chicken breast, egg whites, etc.; foods with high dietary fiber include red beans, oats, etc.; foods with low sugar include strawberries, etc.; and foods with low calories mean that the amount of diet should be controlled and various carbohydrates should be reasonably consumed. It should be noted that in reality, each patient’s condition is different, and diet is only one part of the treatment, so it is recommended to consult a professional doctor if you have any discomfort. Your doctor will be able to develop an appropriate treatment plan and give you reasonable dietary advice according to your specific situation.