What people with high blood uric acid should eat less of

According to the production of blood uric acid, it is known that blood uric acid is the end product of purine metabolism in the body, so people with high blood uric acid should eat less food with high purine content. Foods with high purine content include animal offal, high-protein foods, and some edible mushrooms. According to the amount of purine content, food is divided into three categories: high purine food, medium purine food and low purine food, so you should eat mainly low purine food, less medium purine food and avoid high purine food. In addition, we should also pay attention to the medication, although the acute phase of gout commonly used non-steroidal anti-inflammatory drugs to relieve pain, but aspirin and sodium salicylate to be prohibited, because these two drugs will inhibit the excretion of uric acid; and some anti-tuberculosis drugs, such as pyrazinamide, thiazide diuretics, some immune drugs can lead to an increase in uric acid, so people with high uric acid should be prohibited. Drink more water to help uric acid excretion; ban all kinds of alcohol, because alcohol can also cause uric acid to rise.