The daily intake of carbon water for diabetic patients is about 300~400g which is more appropriate and can be increased or decreased according to body weight and labor intensity.
Normal weight adults at rest give 25~30kcal of energy per kilogram of body weight per day, light physical labor 30~35kcal, moderate physical labor 35~40kcal, heavy physical labor 40kcal or more. 1g of carbohydrates provides 4kcal of energy, and a diabetic patient with a body weight of 50kg needs to consume about 300~400g of carbohydrate per day in the resting state. The daily carbohydrate intake of a diabetic patient weighing 50kg at rest is about 300~400g.
The diet of diabetic patients is a crucial part of the treatment and needs to be strictly controlled. Carbohydrates are essential nutrients that can provide energy and produce glucose. Excessive intake of carbohydrates will lead to a significant increase in blood glucose, which needs to be consumed in moderation.
It is recommended that diabetic patients go to regular hospitals in a timely manner, under the guidance of the doctor’s scientific diet, standardized treatment, so as not to delay the condition or lead to adverse reactions.