There are no vegetables that patients with fatty liver cannot eat. Patients with fatty liver are encouraged to eat more fresh vegetables and fruits, such as celery, cabbage, cabbage, mustard, etc. Meanwhile, fruits can be taken as apples, hawthorn, pears, strawberries, etc. Patients with fatty liver need to regulate their diet, exercise appropriately, and give liver protection and enzyme-lowering treatment if liver function is abnormal. Patients with fatty liver need to eat a light diet during the treatment period, avoiding foods with high sugar, high fat and high calories. At the same time, eat foods with high protein, such as lean meat, chicken breast, eggs, milk, yogurt, etc.