High blood uric acid can eat coconut in moderation, in normal times to avoid eating high purine food. Long-term elevated blood uric acid may cause gout, considering that it is related to purine metabolism disorders, in the diet should be based on a low purine diet. Eating foods with high purine content can increase uric acid levels in the body and increase the risk of gout. Coconut purine content is low, per 100 grams of coconut purine content of about 25 mg, and contains protein, vitamin B1, vitamin E, vitamin C, magnesium, potassium, calcium and other ingredients, can provide energy and nutrients, so high blood uric acid can be moderate to eat coconut. In normal times to avoid eating high purine food, such as meat, beans, scallops, beer, animal offal, anchovies, tuna and so on. To maintain a positive mindset, appropriate sports. Patients with high blood uric acid are advised to go to the rheumatology and immunology department of regular hospitals and other related departments for detailed consultation and standardized treatment as prescribed by the doctor.