Can pancreatitis patients eat beans

For patients with pancreatitis, they can eat beans or legumes after recovering from the disease. During the treatment of pancreatitis, it is recommended not to eat beans or other bean-based foods because bean-based foods and beans are rich in protein, which may stimulate the secretion of pancreatic protease, thus leading to the aggravation of pancreatitis, and only after recovery can you eat beans in moderation. For patients with pancreatitis, after cure or during treatment diet should pay attention to a light diet, especially to avoid high-fat foods, and avoid overeating, preferably with less oil, easy to digest food, such as various types of porridge, and lighter types of soup. If you have biliary tract disease, you should also actively treat biliary tract disease to avoid recurrent attacks of pancreatitis.