Diabetic patients can usually eat young pumpkin, generally as long as the intake of good control, will not affect the condition, do not worry too much. Young pumpkin is rich in vitamins and carotene and lutein, but also contains dietary fiber and a variety of minerals, etc., the water content is also relatively rich, and the sugar content is relatively low, diabetic patients eat appropriately, generally will not have an impact on the condition. Diabetic patients need to control the total calorie intake, so whether you eat tender pumpkin or eat other foods, we need to control the amount, avoid excessive consumption, so as not to lead to excessive calorie intake, affecting blood glucose control, and at the same time to try to avoid eating high sugar, high calorie food. Suffering from diabetes should also actively go to the regular hospital to clarify the specific cause of the disease, and follow the doctor’s instructions to adopt the appropriate treatment program to avoid delaying the condition.