Diet for lobar pneumonia

Lobar pneumonia should be given high calorie, multivitamin and easy to digest food, diet is based on light, avoid spicy food, spicy food is warm in nature, pneumonia is a hot disease, easy to aggravate the disease, so pneumonia patients should not use chili, pepper, mustard, wine is also a hot and spicy products, will stimulate the throat and trachea, causing local congestion and edema, avoid greasy food, fruit should be moderate, but should not eat sweet warm fruit, such as peaches, plums, apricots, oranges, etc., so as not to help heat and produce phlegm.