People with diabetes can eat dragon fruit in moderation, its glycemic index is low, belonging to the low-sugar fruit. Note that dragon fruit does not have the effect of lowering sugar. Dragon fruit is a common fruit in life, its taste is sweet, nutritious, containing dietary fiber, vitamin C, calcium, phosphorus and other nutrients. Dragon fruit glycemic index is about 25, is relatively low, belongs to the low sugar fruit, suitable for diabetic patients to eat, will not significantly affect the body’s blood sugar level. Be careful not to eat too much dragon fruit at one time, so as not to cause gastrointestinal discomfort. In addition to dietary control, diabetic patients should also receive regular glucose-lowering treatment, regular oral hypoglycemic drugs or insulin injections, and regular review.