Patients with high blood uric acid can eat cilantro, cilantro has no special effect on the uric acid content in the body.
Blood uric acid exceeds the normal range, clinically known as hyperuricemia, is a disease due to the body’s uric acid metabolism is abnormal, resulting in excessive deposition of uric acid in the body. Cilantro is a common vegetable, mostly used for seasoning, its main components are fiber, vitamins, etc., does not contain purines, will not have an impact on the uric acid content in the body, patients with hyperuricemia can eat.
Hyperuricemia patients should pay attention to the diet structure, avoid eating high purine food, such as broth, animal offal, seafood, etc., should also ban alcohol. It is recommended to drink more water, eat more vegetables to supplement dietary fiber, protein to dairy and egg-based, balanced dietary ratio, weight control.
Hyperuricemia patients with joint swelling and pain and other symptoms, please consult a doctor in a timely manner, under the guidance of the doctor standardized diagnosis and treatment.