The dietary considerations for vertigo patients are shown in the following two aspects: 1. light diet: in the usual diet, you should eat less spicy, stimulating, thick and greasy and cold food, drink as little cold drinks as possible in summer, and eat less barbecue and hotpot food in winter, which can easily affect blood lipids, blood pressure and blood sugar; 2. nutritious diet: especially for patients with yin deficiency, it is recommended to take a small amount of food supplements and eat more fish and meat. Recommended food meal Uggs Tianma Wolfberry soup, divided into three meals, can play a dizzy, dizzy, nourishing effect.