It is also not recommended to eat more after diabetes is under control. Diabetes is a long-term disease, so diabetic patients need to adhere to blood sugar control, blood sugar to achieve long-term stability, can be appropriate to eat less and more meals. However, it is not recommended to suddenly increase the amount of meals, because suddenly eat more may make the body blood sugar significantly higher, resulting in poor blood sugar control, affecting the stability of the disease. In addition, it is not recommended that diabetic patients eat high-sugar foods to prevent significant fluctuations in blood glucose, causing a relapse of diabetes. In order to stabilize their condition, diabetic patients need to strictly control their blood sugar through diet control, daily exercise and medication assistance for a long period of time, so as to avoid aggravation of their condition due to fluctuation of blood sugar. It is recommended that diabetic patients consult a medical professional to adjust the content of their diet. If the diabetic patient is mild, the amount of food can be increased appropriately with the permission of the doctor.