What should people with interstitial pneumonia pay attention to in terms of diet? This is an issue of great concern to most people suffering from this disease. The first thing we need to know is the location and cause of interstitial pneumonia, so that we can adjust the diet of interstitial pneumonia patients in a more targeted manner, so that the disease can recover as soon as possible. In Chinese medicine, it can be classified as “lung impotence”, which is located in the lung, and the pathogenesis is mainly due to deficiency of both spleen and kidney, and phlegm, stagnation and poison damage to lung ligaments. The actual fact is that you can find a lot of people who are not able to get a good deal on a lot of things. 3, suitable for interstitial pneumonia food Fruits and vegetables are white radish, cabbage, cauliflower, water mushroom, white fungus, pears, sugar cane, millet, black rice, black beans, black sesame, black dates, black fungus, black bone chicken, seaweed, nori, etc., meat are duck meat, shape to complement the shape of pig and beef lung; Chinese herbs are almond, yam, poria, white sesame, lily of the valley, white peony, cordyceps, etc. As you can see above, there are a lot of food options for patients with interstitial pneumonia, and patients can choose targeted food according to their personal preferences and physical condition on a regular basis. Of course, diet alone is not a cure for interstitial pneumonia, we need to go to the hospital for systematic and comprehensive treatment to achieve the best results.