There is no such thing as “what is the best tea for diabetes in summer”, and it is recommended that diabetics drink unsweetened light tea, such as green tea or barley tea.
Diabetes is a systemic disease, the main feature is high blood sugar, tea itself can not replace the drug sugar, so no matter what tea, can not be used to lower sugar.
Green tea is rich in tea polyphenols and contains minerals such as selenium, manganese and zinc, which can provide nutrients for the body. Barley tea contains dietary fiber, can promote intestinal peristalsis, prevent constipation. Green tea and barley tea itself does not contain sugar, suitable for diabetics to drink.
It is worth noting that no matter what tea should not be too strong, to prevent increasing the burden on the gastrointestinal tract.
It is recommended that people with diabetes should allocate their diet reasonably and avoid foods with high sugar content, so as not to be detrimental to the control of blood glucose, and under the guidance of a doctor. More dietary knowledge can consult the nutritional doctor, under the guidance of the doctor scientific and reasonable consumption.