Food therapy recipe for pulmonary heart disease: 1, the amount of white radish by frost, water decoction drink as tea. Radish has the effect of lowering gas and relieving cough and resolving phlegm, which is suitable for those with excessive phlegm in pulmonary heart disease. 2, ginger juice appropriate amount, 15 grams of southern almonds, walnut meat 30 grams, pounded with the appropriate amount of honey, stew. This formula has the effect of warming the middle and resolving phlegm, tonifying the kidney and nourishing the qi. This formula is suitable for people with deficiency of lung and kidney qi. 3. 15 grams of nori, 50 grams of oyster, 15 grams of farinaceous. Take with water decoction. This formula has the functions of expectorant, clearing heat and calming the mind. It is suitable for patients with heavy cough at night. 4.Ginseng 3-6 grams, walnuts 5 pieces. Add water in appropriate amount and take the decoction. This formula has the effect of strengthening the spleen, benefiting the qi and tonifying the lung and kidney. It is used for those with cough with little qi, spontaneous sweating, weakness, little food and dullness. 5. 12 grams of soursop, 100 grams of round-grained rice and a little rock sugar. First wash the soursop, pound it, put it into a pot with japonica rice and rock sugar, add the right amount of water, first boil it with a military fire, then change it to a civilian fire and cook it into a porridge, take it twice a day, morning and evening. This formula has the effect of strengthening the spleen and moistening dryness, resolving phlegm and relieving cough. It is suitable for people with cough and phlegm, chest congestion and dullness. 6, lily and almond porridge: 50 grams of fresh lily, 10 grams of almonds, 50 grams of round-grained rice. Boil rice first, then put lily, almond, boil into a thin porridge with sugar, 2 times a day.