For bronchitis patients, their dietary recipes are mainly light, easy to digest, avoid spicy stimulation. The main symptoms of bronchitis patients are fever, cough, cough sputum, and some patients will also show shortness of breath, chest tightness, shortness of breath and so on. Patients in the period of medication, by combining with reasonable dietary regulation, is conducive to promoting the treatment of the disease. The patient’s diet should be light, easy to digest, eat more fresh vegetables, especially white radish, winter melon, etc. Avoid spicy and stimulating food, such as chili, greasy meat, etc.. However, food does not have a therapeutic effect, if there is any discomfort, you should consult a doctor in time and follow the doctor’s instructions for treatment.