Can you eat pig brain with high blood uric acid

Patients with high blood uric acid cannot eat pig brain. Blood uric acid high important reason from the high purine diet, the body purine more, will increase the burden of metabolism, if long-term blood uric acid high, will also make the urate crystals deposited in the joints, thus causing gout attack, so blood uric acid high people daily should be based on low purine diet. And pig brain belongs to animal offal, is high purine-containing food, can increase the level of blood uric acid in the body. And high blood uric acid people usually combined with lipid metabolism abnormality, pig brain also contains rich fat, after eating will have a certain adverse effect on blood lipid. In conclusion, people with high blood uric acid should avoid eating pig brain which is high in purine and fat. Patients with high blood uric acid are advised to go to the rheumatology and immunology departments of regular hospitals for detailed consultation and follow the doctor’s instructions for a reasonable diet.