People with diabetes can eat hot pot appropriately, but avoid hot pot with high oil and salt. Hot pot has a lot of vegetables, meat and other ingredients, ingredients containing protein, dietary fiber, vitamins and other nutrients. Diabetic patients can eat some hot pot, eat hot pot should pay attention to nutritional balance, increase vegetables and other low-fat, high-fiber food intake, avoid eating some fat meat, sausage and other high salt and high fat food. Moreover, diabetic patients should avoid eating hot pot with high salt and oil, and should choose hot pot with lighter soup base, which can also help to maintain blood sugar stability. Patients diagnosed with diabetes should actively cooperate with their doctors to maintain a healthy diet and good lifestyle habits, which will help maintain stable blood sugar.