You can eat tofu during bronchitis. Bronchitis is mainly caused by viruses, bacteria and other pathogenic microbial infections, which can cause fever, cough and phlegm, as well as poor digestion, nausea, vomiting and other symptoms. During this period, you should pay attention to a light diet, avoid eating spicy, greasy, not easy to digest food, drink more water, eat more fresh vegetables and fruits. At this time you can eat tofu in moderation, which contains a lot of protein and is mainly made from soybeans, and gypsum is added in the process of production. It is cool in nature, has the effect of clearing heat and fluid, benefitting the qi and replenishing the middle, and is also relatively easy to digest, so eating it properly is good for recovery.