Patients with high uric acid can eat cold skin in moderation. Cold skin belongs to low purine food, patients can eat in moderation.
Cold skin is mainly made of starch, and there is no excess purine and fat in cold skin, will not have a significant impact on blood uric acid, so it will not aggravate the condition of patients with high blood uric acid or gouty arthritis acute attack.
Patients with high blood uric acid need a low purine diet, avoid animal offal, seafood and other high purine food intake, drink more water to promote uric acid excretion, appropriate exercise, avoid overwork.
It is recommended that patients with high blood uric acid, actively adjust lifestyle habits, regular review of blood uric acid levels, if the blood uric acid continues not to fall or gouty arthritis and other manifestations of the patient in a timely manner to seek medical treatment under the guidance of a doctor to standardize the diagnosis and treatment.