High blood uric acid can eat steak, but should pay attention to the limit, so as not to aggravate the condition. High blood uric acid can develop into hyperuricemia, is due to the human body uric acid metabolism disorder, uric acid in the body too much deposition of disease. Steak is the main component of beef, each 100g beef contains 83.7mg purine, belonging to the purine food, hyperuricemia patients can eat, but pay attention to the limited amount of food will lead to the body of uric acid content will be further elevated, the condition is not favorable. Hyperuricemia patients should pay attention to diet, avoid eating broth, animal offal, seafood and other high purine food. Usually should eat more vegetables, grains, protein to dairy and eggs, balanced diet. Patients with high blood uric acid are advised to go to the rheumatology and immunology department of regular hospitals and other related departments for detailed consultation, and follow the doctor’s instructions for a reasonable diet.