Red ginseng belongs to a kind of Chinese herbal medicine, with the efficacy of tonifying vital energy, nourishing the spleen and lung, promoting the production of body fluid and calming the mind. It is mostly used in the clinical treatment of qi deficiency, spleen qi deficiency, lung deficiency and wheezing, insomnia and forgetfulness, palpitation, impotence and uterine cold. The two drugs used in combination can enhance the effect of nourishing the blood, generally applied to the deficiency of both Qi and blood; 2, red ginseng with angelica: red ginseng is good at nourishing the vital energy, angelica is good at nourishing the blood and invigorating the blood. The use of the two drugs in combination has the effect of nourishing the blood, invigorating the blood and promoting the circulation. It is usually used for patients with palpitations, dull pain in the precordial area, and blue lips and nails; 3, red ginseng with astragalus: astragalus has the function of tonifying qi, good at treating qi deficiency, and red ginseng is good at tonifying qi and generating fluid to fill blood vessels, with better effect of tonifying qi and generating blood, which is used clinically for patients with deficiency of qi and blood, physical weakness and anemia; 4, red ginseng with Zihe Che: red ginseng tonifies qi and enriches vital energy, Zihe Che is good at The two drugs used in combination can play a role in replenishing qi and blood and supporting the right qi; 5, red ginseng with western ginseng: western ginseng has the effect of replenishing qi and nourishing yin, clearing heat and generating fluid, and red ginseng can be used in combination with qi deficiency and yin deficiency with heat; 6, red ginseng with wu chicken: in addition to the above herbs, red ginseng can also be used as a food therapy material with wu chicken, wu chicken has the effect of replenishing liver and kidney, benefitting qi and blood, and reducing deficiency heat. With the consumption can also play a role in replenishing Qi and blood.