Diabetic patients are advised not to eat durian, which is high in sugar, fat and calories.
First of all, durian contains high sugar content, in the human body decomposition and metabolism will increase blood glucose, affecting the patient’s blood glucose control, thus aggravating the condition. Secondly, durian has high calorie content, which affects the weight control of diabetic patients, thus affecting their condition. Finally, the fat content of durian is also high, high-fat environment is unfavorable to blood glucose control, will aggravate the patient’s condition.
Therefore, diabetic patients are not recommended to eat durian, you can choose some other fruits instead, such as apples, oranges, etc., you can also eat some cucumbers, tomatoes. For diabetic patients, they should try to avoid eating foods with high sugar content, pay attention to eating a light diet, and at the same time carry out moderate exercise.
Diabetic patients also need to pay attention to monitoring blood sugar, regular hospital follow-up, and follow the doctor’s instructions for medication.