Eating eggplant during breastfeeding does not cause milk return. Eggplant contains a very high content of vitamin C, which has certain anti-aging and anti-bleeding effects. Eating proper eggplant during breastfeeding is good for the body, it can replenish blood and iron and replenish the essential nutrients in the body, because eggplant is cold in nature and it is not suitable to eat too much of it. If you want to prevent breastfeeding, you should try to avoid enlarging seasonings and pepper when eating eggplant, and don’t put too much oil. If you want to return to milk during the weaning period, it is not suitable to eat too much meat and soup food, otherwise it is not easy to wean, you should eat more light food, especially vegetables and fruits.