Vaginitis is a common gynecological disease and there are many types of vaginitis. In case of mycosis fungoides, you need to stop using broad-spectrum antibiotics and estrogen in time. In addition, the following foods are not recommended for vaginitis patients: 1. high sugar diet: such as candy, desserts, chocolate, etc. High sugar diet can help increase heat and humidity, which may also lead to increased leucorrhea secretions and affect the effectiveness of medication; 2. spicy and stimulating diet: such as chili, ginger, onion, garlic, beef and mutton, etc. Excessive consumption of spicy and stimulating foods may cause dryness and heat in the body and aggravate the symptoms of itching and pain in the pubic area; 3. The symptoms of itching and pain in the pubic area may be aggravated; 3, greasy diet: such as fried food, fatty meat, lard, cream and other excessive consumption is not conducive to the efficacy of drugs and inflammation; 4, seafood products: common fish, shrimp, crab, shellfish and other seafood may aggravate itching in the pubic area, which is not conducive to inflammation; 5, wine: alcohol is not conducive to recovery, especially when receiving drug therapy, you need to be alert to the interaction between alcohol and drugs. The interaction between alcohol and medication is important. Patients with vaginitis should have a high protein, light diet. In addition to diet, vaginitis patients should also pay attention to good hygiene habits and change their underwear frequently.