It is necessary to avoid eating spicy and irritating foods, oily foods and foods with high sugar content, which are not conducive to wound healing, for one week after fracture surgery. During the week after surgery, the wound is swollen and a light diet is necessary to promote early healing. In the later stage of the fracture, the fracture is repaired through the formation of bone scabs, and the diet should be rich in fruits, vegetables, calcium-rich foods and high-quality protein. The diet can be rich in bone broth, milk, eggs, lean meat, fish and shrimp to provide good nutritional support for fracture repair and shorten the healing time after surgery.