The care measures for patients with pneumonia are as follows: 1. Ensure adequate dietary nutrition, including adequate intake of water, protein and other nutrients, and ensure a light diet and smooth bowel movements; 2. If pneumonia is caused by factors such as aspiration, avoid aspiration as much as possible in the care process. If the patient chokes and aspirates because of cerebrovascular or other diseases in the process of eating, by this part of the patient to reduce or avoid eating through the mouth as much as possible, health care workers will give appropriate measures to ensure the patient’s nutrition, such as indwelling nasogastric tube; 3, as nursing staff to do appropriate protection, some cases are also necessary behavior, especially with infectious pneumonia patients, nursing staff Do wear masks and other necessary protective measures; 4, appropriate to maintain the ventilation of the room.