Can you eat livestock, poultry and seafood during an epidemic?

  Livestock, poultry and seafood sold through regular channels are still edible. This time the source of the new coronavirus is illegally sold wild animals, there is no clear intermediate host, to firmly avoid wild game to prevent the spread of the virus.  The various types of livestock, poultry and seafood sold through regular channels can still be consumed, but be careful not to come into direct contact with live poultry and livestock, cutters and plates used for cutting raw food and cooked food should be used separately, and be careful to cook food at high temperatures before consumption.