What fruits should be eaten after food poisoning

After food poisoning, you should eat more of the following kinds of fruits: 1. You should eat more grapes, apples, pears, etc. These fruits have a laxative effect and also have an obvious detoxifying effect, which can effectively relieve the symptoms of food poisoning. 2. You can eat bananas, kiwis, etc. These foods can be laxative and can promote the rapid discharge of toxic substances from the body. In addition, after food poisoning, you can’t eat foods that can easily cause allergies or gastrointestinal tract disorders, such as not eating hairy peaches, or durian and other foods with strange flavors, which in many cases can cause allergies and stay in the intestinal tract for a long time, which is not conducive to the discharge of toxins, and eating more fresh vegetables after food poisoning is good for detoxification.