51. Report the discovery of sick or dead animals and poultry, and do not process or consume sick or dead animals and poultry. Many diseases can be spread through animals. For example, plague, rabies, SARS, highly pathogenic avian influenza and so on. To prevent animals from spreading diseases to people, we should do the following: try not to contact with sick animals, sick birds and other sick animals; do not process, do not eat sick and dead livestock; do not process, do not eat unexplained deaths of livestock; do not eat raw or undercooked and boiled through the pigs, cows, goats, chickens, ducks, rabbits, and other meat food; do not eat raw or undercooked and boiled through the freshwater fish, shrimp, snails, crabs, frogs and other food; contact with poultry, animals, and then wash your hands; Finding sick and dead birds and animals should be promptly reported to the animal husbandry department; sick and dead birds and animals should be properly disposed of in accordance with the requirements of the animal husbandry department. 52. Domesticated dogs should be vaccinated against rabies; when a person is scratched and bitten by a dog or cat, the wound should be flushed immediately and antiserum and rabies vaccine should be injected as soon as possible. Rabies cannot be cured after an attack, but it can be prevented. Once a person is scratched or bitten by a dog or cat (or a broken wound is licked), the wound should be immediately and thoroughly flushed with soapy water and running water, and then disinfected with alcohol; and go to the hospital or CDC as soon as possible for further treatment of the wound and rabies vaccination. Rabies vaccination must be given in full and on time according to the procedure; if the wound is bleeding, anti-rabies serum or immune globulin should also be injected. In order to control the spread of rabies, dog owners should vaccinate their dogs with veterinary vaccines to prevent rabies from occurring in dogs and then spreading to humans. When taking dogs out, they must use a leash or put a cage mouth on them to prevent them from biting others. 53, in schistosomiasis infected areas, should try to avoid contact with infected water; contact with infected water, should be timely preventive medicine. Schistosomiasis is a serious health hazard of parasitic diseases, people and domestic animals in contact with water containing schistosomiasis larvae (referred to as “epidemic water”), may be infected with this disease. Schistosomiasis infections occur mainly from April to October each year. In order to prevent schistosomiasis, do not swim, play in the water, play grass, fish, shrimp, laundry, wash vegetables or other activities in lakes, ponds and canals where there are snails (the survival and reproduction of schistosomiasis cannot be separated from snails). When contacting infected water due to production, life and flood control, take measures such as applying protective ointment and wearing protective gear. After contacting the infected water, they should promptly go to the local hospital or schistosomiasis prevention and control organization for examination or receive preventive treatment. 54. Eat qualified iodized salt to prevent iodine deficiency disease. Iodine deficiency disease is caused by the lack of iodine in the natural environment, which leads to insufficient intake of iodine in the human body. The greatest harm caused by iodine deficiency is that it affects intellectual development. Severe iodine deficiency can cause stunted growth, short stature and dementia. Iodine deficiency in pregnant women will affect the development of the fetal brain, but also cause premature birth, miscarriage, fetal malformation. Adhering to the consumption of iodized salt can effectively prevent iodine deficiency disorders. Pregnant women, breastfeeding women, preschool children should also eat more kelp and other foods containing more iodine. Residents of areas with high iodine content in the natural environment, patients with hyperthyroidism, patients with thyroiditis and other minority groups should not consume iodized salt. 55. Have a health checkup once a year. Regular health checkups can help you understand your health condition and detect health problems and diseases early, so that you can change bad behavioral habits and reduce health risk factors; and you should seize the best opportunity to take timely measures for the health problems and diseases found during the checkups. 56. Wearing seat belts (or helmets), not speeding and not drinking and driving can effectively reduce road traffic injuries. In a road traffic collision, seat belts reduce the risk of injury by 40-50 and the risk of fatal injury by 40-60. Wearing a motorcycle helmet reduces head injuries and their severity by about 70. For every 2 increase in blood alcohol content, the risk of a life-threatening road collision increases by 100 times. In order to be responsible for your own health, society, and family, when driving (or riding in a car), be sure to follow the traffic laws and regulations to wear a seatbelt (or wear a helmet), do not speed, do not drive fatigued, and do not drive under the influence of alcohol. 57. Avoid children approaching dangerous waters to prevent drowning. Drowning is the first cause of unintentional injury death of children aged 1 to 14 in China. To strengthen the supervision of children’s swimming. Children and teenagers should be led or organized swimming, do not go into the water alone. The best place to swim is a swimming pool with good management. Swimming in natural waters, to choose the water quality is clean, no pollution, the ground under the water is relatively flat, no weeds, no harmful animals in the water. Do not swim in waters where the conditions are unknown. Do not swim in natural waters when the wind and waves are high or when it is raining. Before going into the water, you should carefully do preparatory activities to avoid muscle cramps and other problems after going into the water. Swimming should also be careful not to jostle, do not jump in natural waters. 58, safe storage of pesticides, in accordance with the instructions for the use of pesticides. Pesticides can enter the human body through the mouth, nose, skin and other ways to make people poisoned. Purchase of pesticides to use specialized equipment, in particular, pesticides can not be placed in the vegetable basket or rice basket. When keeping pesticides such as dichlorvos, Rogaine and other volatile pesticides, make sure to tighten the caps. When applying pesticides, follow the instructions and operating procedures strictly, and pay attention to personal protection. It is strictly prohibited to apply pesticides to grains, vegetables and fruits during the harvest period. Strictly prevent pesticides from contaminating water sources. For pesticide poisoning, if the patient is awake, immediately try to induce vomiting. The skin of those who are poisoned by the skin should immediately rinse the skin of the contaminated place. The respiratory tract poisoning, as soon as possible to get out of the environment caused by poisoning. Heavier poisoning should be immediately sent to the hospital for resuscitation. 59, winter heating attention to ventilation, beware of gas poisoning. In winter, when using coal stove, gas stove or liquefied petroleum gas stove for heating, due to poor ventilation, insufficient oxygen supply or gas leakage, a large amount of carbon monoxide can be produced to accumulate in the room, resulting in poisoning. Prevention of gas poisoning to do: try to avoid the use of charcoal fire pit heating indoors, the use of stoves should pay attention to ventilation, to ensure an adequate supply of oxygen; to install the wind pipe and pipe, the outlet can not be directed towards the wind, regularly clean the pipe, to maintain a smooth; in the use of liquefied petroleum gas should pay attention to the ventilation of air, and often check the gas, liquefied petroleum gas pipeline, valves, if there is a leakage should be promptly asked professionals to repair; in the gas, When using liquefied petroleum gas, you should also pay attention to ventilation and gas exchange, often check the gas pipes and valves, and if there is any leakage, you should ask a professional to repair the gas or liquefied petroleum gas stove in time. If a leak occurs, immediately close the valve, open the doors and windows, so that the indoor air circulation. After the gas poisoning, the light feel dizziness, headache, limb weakness, nausea, vomiting; the heavy can appear coma, body temperature drop, shortness of breath, skin bruising, lips cherry red, incontinence. If not rescued in time, it can be life-threatening. If someone is poisoned, the poisoned person should be immediately moved to a ventilated place outside, unclothed, and keep breathing smoothly. The more seriously poisoned should immediately call an ambulance to send to the hospital for rescue.