Tai Zi Ginseng is calm and sweet in nature, and has the effect of tonifying Qi and generating essence. It is a deficiency tonic and a qi tonic. Prince’s ginseng is used to treat weakness of the spleen and stomach, tiredness and weakness, loss of appetite, spontaneous sweating and shortness of breath, internal heat and thirst, neurasthenia, palpitation and insomnia, dizziness and forgetfulness, summer fever in children, and dry cough in lung. Prince’s ginseng has many effects, it can improve the immune function and strengthen the body’s defense against various harmful stimuli, which is good for children. Children with poor digestive function and loss of appetite can stew lean meat with princely ginseng is a very good choice. Prepare 40 grams of prince’s ginseng, 3 dates, 400 grams of lean pork and 3 slices of ginger. Directions: (1) Soak the prince’s ginseng, remove the core of the dates, and wash the lean pork. (2) put the materials together in a tile pot, add 2000 ml of water (about 8 bowls), bring to a boil and then change the fire to boil for 1 1/2 hours, add a little salt. Children and adults can be used together, and the portion is enough for 3 to 4 people. Prince’s ginseng soup tastes fresh and sweet, nourishes the lungs and stomach, and nourishes Yin and Qi. When children have indigestion, you can take prince’s ginseng, Chinese yam, raw hawthorn, fried malt, Chen Pi and chicken neijin in appropriate amounts to boil water and drink, which smells sour and sweet, strengthens the stomach and eliminates food, and is suitable for children with food accumulation due to weak spleen and stomach, not thinking about eating, indigestion and belly distension. Drink it twice a day for three days. However, if you are not very clear about your child’s state don’t just give him or her princely ginseng supplements.
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