Patients with stomach pain can eat pumpkin, pumpkin does not stimulate the gastrointestinal mucosa in general, and is rich in vitamins, minerals, pectin, carotene and a variety of amino acids, dietary fiber and protein, etc., can improve the body’s immunity, but also has a laxative effect. Pumpkin is easy to digest, mild in nature, suitable for patients with weak spleen and stomach function, and also has a good cardiovascular protection effect. The pectin in pumpkin can also protect the gastrointestinal mucosa, promote ulcer healing, and enhance peristalsis, promote food digestion and absorption. Patients with bad stomach need to pay attention to the diet, to avoid spicy, greasy and other irritating food intake, to light, warm and soft food, meals should be regular, regular ration, chew and swallow slowly, do not overeat. Usually eat more food to nourish the stomach and protect the stomach, such as noodle soup, rice porridge, yam porridge, pumpkin porridge, etc., and strengthen the abdomen warmth, as well as appropriate exercise, can enhance physical fitness.