It is better for cough patients not to eat creamy bread. Most patients with cough will have a foreign body feeling in the throat or cough with a lot of phlegm, cream is sweeter and harder to digest, which also easily leads to an increase in phlegm, and bread is baked food, which is not suitable for cough patients. It is better to drink more warm water for cough, especially for patients with more phlegm, which can play a role in diluting phlegm. Do not eat spicy, stimulating, barbecued and fried foods, and you can eat more fresh vegetables and fruits. Patients with loss of appetite for staple foods can choose semi-liquid foods, such as meat and vegetable porridge, noodle soup, vegetable noodles, wontons, etc.