People with diabetes are not recommended to eat roast meat. Roasted meat is a variety of meat such as pork, lamb, beef, etc. cooked in the way of grilling food, due to the need to add a large amount of cooking oil when grilling meat, so the calorie content is high, diabetic patients need to control the total calorie intake, it is not recommended to eat this kind of food that is high in calorie and fat content. In addition, grilled meat may produce harmful substances during processing. Patients with diabetes should maintain a healthy lifestyle. A low-salt, low-fat and low-sugar diet is recommended, avoiding high-sugar foods such as cakes and chocolates, as well as high-fat foods such as fried chicken. Patients with diabetes should eat healthy foods rich in nutritional value, as well as cooperate with their doctors to standardize their treatment and monitor their blood glucose.