Yellow wine is not good for diabetics and is not recommended. Yellow wine is an alcoholic beverage brewed from grains, wine curds and other ingredients, of which semi-sweet yellow wine and sweet yellow wine have a higher sugar content, which can lead to unstable blood sugar in diabetic patients after drinking. Drinking a large amount of alcohol within a short period of time may lead to hypoglycemic reaction, with palpitations, sweating, dizziness, fatigue, pallor and other manifestations, which are easy to confuse with those of intoxication and may delay treatment. In addition, diabetic patients daily oral hypoglycemic drugs or injections of insulin hypoglycemic treatment, should not drink alcohol, otherwise prone to adverse drug reactions. And people with diabetes who drink too much alcohol for a long time will cause gout, hypertension, alcoholic cirrhosis of the liver, atherosclerosis and other diseases. Therefore, people with diabetes are not recommended to drink alcohol, including yellow wine, red wine, beer and other kinds of alcoholic beverages. It is recommended that people with diabetes seek timely medical attention and standardized treatment.