When pregnant women have cough symptoms, they can consume some Chuanbei under the guidance of a professional obstetrician and gynecologist or Chinese medicine practitioner. Chuanbei itself has the function of moistening the lung, relieving cough, resolving phlegm, calming asthma, and clearing heat and phlegm, so it can be effective for pregnant women who have a mild cough during pregnancy or a cough caused by dryness and discomfort in the throat. However, pregnant women should be aware that coughs can be caused by a variety of reasons, including coughs caused by cold, coughs caused by viral or bacterial infections of the upper respiratory tract, or even coughs caused by related pneumonia. Therefore, it is recommended that pregnant women should not adjust their cough with medication on their own, but go to the respiratory department of a regular hospital to identify the cause of the cough and give targeted treatment only after the cause of the cough is clear, so as not to delay the condition due to their own medication. It is recommended that pregnant women drink warm water every day when they have a cough. Those who do not need to control their blood sugar can also drink water with pears, rock sugar and red dates, and pay attention to adding clothes in time to avoid getting cold.