People with diabetes can drink soy milk, but they should drink it in moderation. Soymilk is a common drink, contains high nutritional value, such as protein, vitamin A, magnesium, potassium, phosphorus, vitamin B, etc., and the calorie and fat content are low, so people with diabetes can drink soybean milk, but you need to choose sugar-free soybean milk, and should not be a one-time excessive drinking. In addition to soybean milk, diabetic patients can also drink plain milk, sugar-free yogurt and other drinks, such drinks not only will not cause greater fluctuations in blood sugar, but also has a wealth of nutrients. Patients with diabetes should do a good job of diet management, standardized use of medication.