The classification of hairy things There are many kinds of hairy things, and different regions of the population have different dietary habits, the hairy things circulated are also different, a variety of folk sayings and a comprehensive summary of various types of literature, from the theory of Chinese medicine and the second definition of hairy things, hairy things can be summarized as the following categories: a heat of things, such as scallions, ginger, pepper, pepper, mutton, dog meat, etc., where the Yin deficiency, internal heat, phlegm and fire, fluid depletion. The phlegm and fire, fluid depletion is contraindicated. The second is the hair wind things, such as shrimp, crab, goose, eggs, carp, tsubaki buds, etc., where the external sensation is not clear, throat and eye disease, herpes and gua rash after contraindicated. Third, the hair of damp heat, such as caramel, glutinous rice, pork, etc., where the spleen deficiency slippery drainage is contraindicated. Fourth, the development of cold accumulation of things, such as snails, watermelon, pears, persimmons and other kinds of cold products, where the deficiency of the central focus of cold people avoid. Fifth, the development of blood, such as chili peppers, pepper, etc., where the blood loss of all diseases avoid. Sixth is the development of stagnant Qi things, such as fish, mutton, lotus seeds, gravy, etc., where the stagnant Qi diseases are contraindicated. So it seems that the folk are generally considered such as scaleless fish, pork, sow pork, goose meat, eggs and other hairy things most of them belong to the hairy things in the hair of the wind or heat, these are relatively high protein content of food, and Chinese medicine, the scope of the external science of gua rash sores, that is, modern medicine, some food allergies and septic infections of the body surface and other diseases are more closely related, such as the “Compendium of Materia Medica” said. “goose, smell all thick, moving wind, hair sores.” Clearly proposed that goose meat has the characteristics of moving wind and hair sores. Sun Simiao in the “pillow” mentioned: “do not eat scaly fish, all kinds of animal meat”, Chinese medicine believes that scaly fish and scaly fish, compared to the more warm, when the hair of the fever, hot body is not suitable for people to eat, but now more think that most of the scaly fish live in the deep sea more than 500 meters, the body contains a high However, it is now believed that most of the fish without scales live in the deep sea more than 500 meters, and their bodies contain high cholesterol and protein, but their nutritional composition is not much different from scaled fish. Regarding pork head meat, Meng Wenhua and others in China reported a case of allergic purpura caused by consuming pork head meat, but there is no report on its relationship with the recurrence of malignant tumors and other diseases. The difference between avoidance of eating hairy food and avoidance of mouth Avoidance of eating hairy food is a folk saying, since it is a folk saying, and there is a lack of summary of relevant literature, it is inevitable that there is confusion between the two concepts of avoidance of eating hairy food and avoidance of mouth. However, there is a deviation in the understanding of avoidance of hairy food among folk, many tumor patients understand hairy food as food that will promote tumor recurrence or metastasis, thus from talking about tumor to hairy food, they refuse all hairy food, which is inevitably blind. This seems to be contradictory to the strict concept of abstinence from food, and there is a lack of scientific research on whether hair products will cause tumor recurrence and metastasis. The first definition of hair is that there is no direct relationship between hair and the taboo of tumor patients, but the second definition of hair is that the taboo of tumor patients is the taboo of eating hair, according to this, the taboo of tumor patients is important. For example, patients with primary liver cancer can be broadly divided into liver and spleen deficiency, qi stagnation and blood stasis, dampness and heat, and liver and kidney yin deficiency, etc. After surgery and radiotherapy, tumor patients can be divided into qi and yin deficiency, spleen and stomach disharmony, qi and blood deficiency, and liver and kidney deficiency, etc. Therefore, according to the different types of evidence and the classification of various hair products, the contraindications for various tumor patients are also different: patients with hot nature, manifesting as fever, irritability, thirst, burning in chest and abdomen, red face, red tongue with yellow coating and number of pulses, etc., such as patients with nasopharyngeal carcinoma whose initial diagnosis manifests as heat disorder or patients with cancer fever in general, hot products, such as mutton and dog meat, are contraindicated, as stated in the Compendium of Materia Medica “Mutton: bitter, sweet and hot” and “dog meat: salty, sour and warm” are recorded in the Compendium of Materia Medica, so patients with hot constitution obviously cannot eat them. The evidence of cold patients, manifesting as cold, cold limbs, light mouth not thirsty, urine clear and long, loose stools, light fat tongue, white slippery coating, sunken pulse, such as chemotherapy patients with spleen and kidney Yang deficiency, watermelon, pears and persimmons and other cold cold products such as cold accumulation is not eaten, such as the “Compendium of Materia Medica” has “pear: smell sweet, slightly sour, cold.” More food of course will only commit the cold cold commandment. The evidence belongs to the deficiency of qi and blood patients, manifested as weakness, pale, light tongue, thin and weak pulse. This symptom is often seen after chemotherapy for solid or hematological tumors, where white and red blood cells are low, so it is important to avoid eating cold foods, such as watermelon and winter melon, in addition to things that activate blood, such as chili and pepper. Patients with evidence of damp-heat congestion, manifesting as chest tightness, thick yellow phlegm, thick yellow coating, slippery pulse, etc., such as lung cancer patients manifesting as phlegm-heat lung [13], syrup, glutinous rice, pork and other damp-heat products, as well as pepper, mutton, dog meat and other heat-generating substances are contraindicated. Crab, goose, carp and other wind-generating products have a tonic nature and are feared to be harmful to dampness. In addition to the above-mentioned types, there are other types such as qi stagnation type, blood stasis type and so on. Chinese medicine theory is generally based on the nature of the disease and the relationship between the four gases and five tastes of food as the principle of avoidance of food, such a principle of avoidance of food is to be learned. Personal understanding and experience: 1, different people have different physiques, different foods have different tastes such as hot and cold; different people have different requirements for the taste of food. For example, cold body type is suitable for warm food, hot body type is suitable for cold food. If the food is not suitable, it will cause discomfort to the human body, such as bloating, vomiting, diarrhea, short temper; for the patient, the food does not match with the body and may affect the recovery of the body. 2, in the course of long-term human life, food habits and living environment to establish a certain dependence, that is, the so-called side of the soil to raise a side of the people is also a reflection of this relationship. For example, in the cold and hot areas of northwest China, it is suitable to eat more beef and mutton, onion and ginger, anise and fennel, etc.; in the humid areas of Sichuan and Guizhou, more spicy food can dispel dampness; seafood is cold in nature, and eating ginger has a protective effect on stomach, such as Japanese sashimi with ginger. 3. About the relationship between food and tumor. The food formed in the normal process of human life generally does not lead to tumor; in contrast to the situation in China, the incidence of malignant tumor has increased in some areas recently, and the incidence rate has increased in proportion to the severity of local pollution, which has become a problem that cannot be ignored; in recent years, the reduced incidence rate in western developed countries is also related to the improvement of pollution. 4. The problem of food and “hair”. Older people will have the experience that during the difficult period in China, many children ate chicken and meat and then had abscesses on their heads, thinking that the food was poisonous. In Chinese medicine, there is a treatment method called “toxin and pus drainage”, which mainly treats yin-cold boils. Clinical characteristics of yin-cold furuncles: lumps on the surface of the body, hard texture, no redness, swelling, heat and pain of hot sores, seemingly pus but not pus, if broken, the pus is clear and thin, not easy to heal, hard localized lumps; understanding of the pathogenesis of TCM: malnutrition of the body, internal strength of yin-cold, weakness of positive qi, inability to carry the poison out, depression becomes carbuncle; treatment: strengthen nutrition, cultivate positive qi, warm yang to supplement deficiency, disperse cold and pass stagnation, carry poison and drain pus; use Drugs: warming and tonifying drugs, such as cinnamon, astragalus, deer horn cream, rehmannia, etc. The representative formula is Yanghe Tang, while strengthening nutrition; for those with obvious emaciation and malnutrition, great emphasis is placed on strengthening nutrition, and warm foods such as chicken can be consumed to help the medicinal power; performance after treatment: the furuncle shows obvious redness, swelling, heat and pain, and then becomes pus, and after the pus breaks down and the pus is removed, it quickly heals as new. I have seen only a few cases (all cured by the above treatment) in my outpatient clinics for more than 20 years, but in the old days, the standard of living was low and there were many malnourished people, so it became a common disease, and chicken is a warm and tonic food, so eating it has a similar effect of “to poison and drain pus”, which I think is one of the reasons why many folklore foods can One of the reasons for “hair”. I think this is one of the reasons why many foods are rumored to be “hairy”. Also, allergy is also a reason for “hairiness”. 5. As for the issue of food and tumor “hair”: Generally speaking, the idea that food will cause tumor hair means that tumor patients, after consuming certain foods, will cause tumors that have been controlled or cured to grow again. Will food (normal uncontaminated food) cause tumor development? This is the key question of this article, let’s look at several phenomena first: (1) From a global perspective, except for China, few people in other countries or regions think that normal food can cause tumor “hair”; I have seen many foreign patients eating chicken burgers during my exchange period abroad, and some of them are weak after chemotherapy and consume chicken soup to supplement their bodies; (2) From the situation in China, folklore in different regions has a different view on whether tumor can be cured. (2) From the situation of China, different regions have different understanding of folk, for example, some places think seafood can be eaten, but some regions think it will “develop”; (3) From the development of time, many places in Jiangsu, Zhejiang and Shanghai think mushrooms will “develop”, but with the medical research, many mushrooms, such as shiitake mushrooms, will “develop”. However, as medical research found that many mushroom products, such as shiitake mushroom, mushroom and enoki mushroom, contain polysaccharides that can improve immune function and are good anti-cancer drugs, especially after the mushroom polysaccharides extracted from shiitake mushroom were used clinically in the 1990s, the perception that shiitake mushroom is “hairy” changed and many people started to use mushroom products such as shiitake mushroom; there are many similar examples. There are many other examples. (4) Some patients do not avoid chicken or seafood and no bad cases have been seen; we will carry out animal and cellular experiments on whether chicken will “develop”, and the results will be introduced later. I have the following food recommendations for tumor patients: 1, do not eat pickled, smoked products, do not eat moldy food, spicy food; Hangzhou moldy tofu, moldy vegetable stalks, moldy thousand Zhang, Ningbo salted fish, Jinhua ham, Wenzhou fish raw, etc.; 2, do not eat clams, mealybugs, screws, blood clams and other animal food growing in the bottom of the water and mud; 3, do not eat fresh food; advocate not to eat overnight vegetables; 4, do not eat anti-seasonal food 5, do not eat genetically modified food