Can I eat spicy food with cough?

Try not to eat spicy food when you have a cough. A cough is mainly caused by an infection of the respiratory tract, and most of them are accompanied by fever, coughing and phlegm, as well as a sore throat and fire, which should be actively treated with antibacterial and anti-inflammatory drugs, cough and phlegm relief, and heat removal, and try to avoid spicy and stimulating food. Eating spicy food will stimulate the throat, which will make the local mucosa painful and severe, there will be congestion and edema, which will cause more serious coughing and is not conducive to the recovery of the disease. You should drink more water, pay attention to a light diet, and you can eat more fresh fruits, such as you can eat snow pears, loquats and grapefruit. At this time, you should also pay attention not to eat too greasy food, if you do not pay attention, it will increase the burden on the stomach and intestines, which is also not conducive to the recovery of the disease.