People have been told for years that chemotherapy is the only treatment worth trying for cancer (try – has become the key word), but Johns Hopkins will tell you that there are other ways to eliminate cancer. Johns Hopkins’ latest cancer research report: Everyone carries cancer cells, and cancer cells cannot be detected on a normal examination unless they have grown to billions. So whenever a patient reaches a stage in treatment where the doctor tells the patient that there are no more cancer cells in the body, the doctor is referring to the fact that the number of cancer cells in the body has shrunk to an undetectable number. Cancer cells appear 6 to 10 times in each person’s life span. When the body’s immune system is strong, cancer cells will be destroyed, and a strong immune system can inhibit tumor formation and proliferation. When a person is found to have cancer, it means that the patient has a large nutritional deficiency; this may be due to genetic, environmental, food and lifestyle factors. How to overcome the nutritional deficiency is to change the diet and consume more foods that strengthen the immune system. While radiation therapy destroys cancer cells, it can also burn healthy cells, tissues and organs. Initial chemotherapy and radiation therapy can easily reduce the size of the tumor to a certain level, but prolonging these treatments will not result in complete elimination of the tumor. Chemotherapy and radiation can cause the body to hold large amounts of toxins that can compromise or destroy the immune system, making the patient susceptible to infection and disease. Chemotherapy and radiation can cause cancer cells to mutate and develop antibodies that are difficult to destroy, while surgery can cause cancer cells to spread to other areas. An effective way to defeat cancer cells is to starve them out by not providing them with the food they need to reproduce. Sugar is the food of cancer cells. If we do not eat sugar, it is a very important food supply for cancer cells. Sugar substitutes such as Nutra sweet, Equal spoonful! etc. are all made of Aspartame and are harmful. A better natural sugar substitute is Manuka syrup or Molasses, but only a small amount should be consumed. Salt has chemical additives to make the color white, and sea salt is a better choice. Milk produces mucus in the body, especially in the gastrointestinal tract, and mucus is the food of cancer. Cancer cells thrive in an acidic environment, and the body’s basic diet is acidic, so it is more appropriate to eat fish and small amounts of chicken than to eat beef or pork. Meat contains antibiotics, growth hormones and parasites, which are harmful to the human body, especially to cancer patients. A diet of 80% fresh vegetables and green vegetable juice; whole Y, seeds, nuts and a small amount of fruits are good for the body to change to alkaline,! The remaining 20% can eat cooked legumes. Fresh vegetable juice can provide active biological enzymes, which are easily absorbed by cell tissues within 15 minutes to nourish and enhance healthy cells. To obtain active biological enzymes to enhance healthy cells, you should drink more fresh fruit and vegetable juices (various vegetables including bean sprouts) and eat raw vegetables (uncooked) two to three times a day, because active biological enzymes are destroyed at 40 degrees Celsius. Drinks must avoid coffee, tea and chocolate because they contain caffeine. Green tea is a better choice because of its anti-cancer properties. Normally, you should drink Q-chemistry water or filtered water, but you should avoid drinking toxic or heavy metal water. Do not drink distilled water that is acidic. Meat proteins are not easy to digest because they require a lot of digestive enzymes to digest, and undigested meat will remain in the intestine and cause the formation of toxic substances. The walls of cancer cells are covered with hard proteins, so moderation in meat consumption allows the extra enzymes to attack the proteins in the walls of cancer cells, and the killer cells in the body have room to destroy the cancer cells. Some of the nutrients that boost the immune system (e.g. antioxidants, vitamins, minerals, etc.) drive the killer cells to destroy cancer cells, while other nutrients such as vitamin E cause cell death or promote the normal process of death, i.e. the body’s normal process of eliminating damaged and unwanted dead cells. Cancer is a disease of the mind, body and soul, so having a positive spirit can help a cancer fighter become an angel of victory. Resentment and suffering can put the body under stress and make the body an acidic environment, so learn to live with an attitude of love and forgiveness, and learn to let go and enjoy life. Cancer cells cannot reproduce in an environment full of oxygen, so it is necessary to exercise daily and take deep breaths to facilitate the entry of oxygen into the cell layer. 1. Do not heat plastic boxes in the microwave 2. Do not put plastic water bottles in the freezer 3. Do not heat plastic bags in the microwave Johns Hopkins has sent this study to Walter Reed Army Medical Center in a press release. Dioxin is a chemical that causes cancer, especially breast cancer. Because dioxins are highly toxic to cells in the body, it is important not to put plastic cans of water in the refrigerator because it will also release dioxins. Not long ago Dr. Edward Fujimoto talked about health risks on a TV show, and he emphasized how harmful dioxins are to health, so please do not use plastic containers to heat food in the microwave. This is especially true for food containing fat. When fat and heat combine with plastic, the plastic will release dioxins and enter the food, which will eventually enter the cells of the body. Therefore, he recommends using glassware for heating food, because it can also make food hot, but with less dioxin. Paper is a good container, but you can’t understand what the paper actually contains, so a safer container is smelted glassware, such as Corningware! Why not long ago, fast food restaurants will change the foam containers to paper containers, where dioxin is one of the problems. At the same time, he also pointed out that plastic bags; such as Saran heat-resistant plastic bags for packaging food, in the microwave heating is also very dangerous, because when the food is heated in the microwave oven, high temperature will allow toxins to dissolve out of the plastic bag into the food, so the application of paper wrapped food as an alternative.