You can eat beef when you have a stomachache, but you have to eat the right amount of beef and try to cook it as soft as possible. Beef is a major source of meat and is very rich in protein and other nutrients. There are many causes of stomach pain such as chronic gastritis, peptic ulcers, etc. During acute attacks, patients are advised to eat foods that are easy to digest, do not increase the gastrointestinal burden, and are also nutritious. Beef is very nutritious, as long as no stimulating condiments are added during cooking, it can improve the digestion of patients with gastric diseases, and at the same time, it will not lead to malnutrition because of stomach pain without food, because beef contains a lot of protein, which has the effect of warming the stomach and nourishing the spleen and strengthening the body, so when the stomach pain can make the beef rotten, do not put stimulating condiments, which is conducive to the patient’s digestion and absorption This is good for digestion and absorption.